One of my best friends just finished a program that will allow her to get her CNA license. Her favorite food of all time is Oreos, especially Double Stuffed Oreos. In celebration, I whipped her up a batch of these easy cookies.

Ingredients

  • 1 package of Oreos
  • 1 White Cake Mix
  • 4 oz of Cream Cheese, Room Temperature
  • 1 Egg
  • 8 tablespoons Butter, Melted
  • 1 teaspoon Vanilla Extract
  • 1/2 cup Chocolate Chips
  • 1/2 cup White Chocolate Chips

 

Directions

  1. Preheat oven to 350°F. In a food processor, take 2/3 of the package of Oreos and pulse until they are crushed. If you don’t have a food processor, do this step in a large plastic bag and crush them with a rolling pin instead.
  2. In a large mixing bowl, combine the remaining ingredients with the Oreos. Mix this together until the dough forms, and you can stop mixing when the cookies and chips are fully incorporated.
  3. On a greased pan, bake 2 1/2 inch dough balls for 8 minutes or until the top is set.